why ceramic knives are replacing the stainless steel knives now.
1. Ultra-sharp and wear resistant: Ceramic Knife is made of ZrO2
with 99.7% , the 2nd in hardness only to diamond. The razor-sharp
blade retains its original sharpness for more than 10 times longer
than steel knives.
2. Stainless and non-rust: The fine and close surface of blade
would avoid the stain from juice of food. Easily clean up to
prevent bacteria growth.
3. Keep your food original smell and taste: Corrosion resistant, no
metallic taste and smell. The food could keep original taste.
北京两步彩For a word ,ceramic knife is healthy, environmental conservation,
hi-tech product. And ceramic knife is popular. we have many
customers all over the world,such as USA,German,Norway,
Itlay,Holland,Malaysia and so on.